We come from many generations of farming our traditional milpas in the global south as campesinos/as (small scale farmers). The milpa has fed and provided nutrition to our communities for millennia. For over 13 years our collective of families plants and cares for 5 community gardens, 1 community orchard and recently a 4 acre community farm located in the Pajaro Valley (Watsonville and Pajaro), CA.
As a migrant community and farmworkers we find ourselves amid one of the most productive valleys for the extractive agroindustry, in the Central Coast of California- surrounded by monocultures of berries frequently exported to 5 continents.
Over the last five years we have organized ourselves through our customary form of assembly as our central form of shared decision-making: a space of knowledge creation and sharing representing the communality that emerges from our milpas (biodiverse cornfields). This is how we transformed into Tierras Milperas in 2020.